Pork Cooked

Porchetta, Italian Style.

Porchetta is an Italian style cold meat, made from a whole leg of pork cured and mixed with garlic, pepper, rosemary, origanum and thyme, then cooked and roasted.

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WholesaleFull Porchetta, Italian Style

Full Porchetta, Italian Style

Average weight 4kg

FoodserviceCatering Sliced Porchetta, Italian Style

Catering Sliced

1kg vacuum packed

Ready To Eat Pork HACCP Facility Export ApprovedDownload Product List PDF →

Ingredients

Pork, water, salt, emulsifier (E450, E451), lactic acid, dextrose, maltodextrin, preservative — curing agent: sodium citrate (E331), sodium nitrite (E250), antioxidant: ascorbic acid (E300), tapioca starch, rosemary, oregano, plant fibre.

Allergen & nutritional information available on the full spec sheet — request a copy from our sales team.