Salami

Cervelat Salami Medium, Smoked.

A fine-textured blend of beef and pork, smoked and cured with subtle mustard seed notes — smooth, aromatic and effortlessly sliceable.

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FoodserviceCatering Sliced Cervelat Salami Medium, Smoked

Catering Sliced Cervelat Salami Medium, Smoked

1kg vacuum packed

Bulk WholeBulk Whole Cervelat Salami Medium, Smoked

Bulk Whole Cervelat Salami Medium, Smoked

Average weight 2kg

Pork & Beef Smoked & Cured Mustard Seed Notes HACCP FacilityDownload Product List PDF →

Ingredients

Pork (60%), Beef (35%), Salt, Dextrose, Spice (Irradiated), Starter Culture, Flavouring, Antioxidants: Erythorbic Acid (E315), Sodium Erythorbate (E316), Preservatives and Curing Agents: Sodium Nitrite, Sodium Nitrate, Colouring (E127).

Allergen & nutritional information available on the full spec sheet — request a copy from our sales team.