Salami

Genoa Style Salami, Smoked.

Mild, slightly sweet and beautifully balanced — a traditional Genoa-style salami with a smooth texture and gentle smokiness.

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Bulk WholeBulk Whole Genoa Style Salami, Smoked

Bulk Whole Genoa Style Salami, Smoked

Average weight 2kg

Pork & Beef Cured & Smoked Minimum 1% Pepper HACCP FacilityDownload Product List PDF →

Ingredients

Pork (minimum 55%), Beef (minimum 35%), Salt, Spices (Irradiated, Pepper: minimum 1%), Dextrose, Spice Extracts, Starter Culture, Preservatives and Curing Agents: Sodium Nitrite, Sodium Nitrate, Colouring.

Allergen & nutritional information available on the full spec sheet — request a copy from our sales team.