Trade & walk-in purchasing, straight from the source in Elsburg, Germiston.
Gypsy beef is cured knuckle of beef, hot smoked and oven roasted until the exterior is black.

Average weight 5kg

Average weight 2.5kg

Pack size 125g · 5 packs per case

1kg vacuum packed
Beef (min. 85%), water (min. 12%), salt, modified maize starch, dextrose, maltodextrin, emulsifier (E450, E451, E452), plant fibre, acidity regulator: sodium citrate (E331), antioxidant: ascorbic acid (E300), preservative — curing agent: sodium nitrite (E250).
Allergen & nutritional information available on the full spec sheet — request a copy from our sales team.
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