Dry Cured

Pancetta Flat, Italian.

Naturally cured and air-dried pork belly in its classic flat form — beautifully balanced with layers of flavour that crisp, render and enrich every dish.

Enquire Now
WholesaleBulk Whole Pancetta Flat, Italian

Bulk Whole

Average weight 2kg

Retail ReadyRetail Prepack Pancetta Flat, Italian

Retail Prepack

Pack size 100g · 5 packs per case

FoodserviceCatering Sliced Pancetta Flat, Italian

Catering Sliced

1kg vacuum packed

Ready To Eat Pork HACCP Facility Export ApprovedDownload Product List PDF →

Ingredients

Pork, salt, preservative — curing agent: sodium nitrite (E250), dextrose, herb extracts, colouring (E120), paprika extract, spices (black pepper, bay leaves, juniper berries), acidity regulator (E575), cloves.

Allergen & nutritional information available on the full spec sheet — request a copy from our sales team.