Dry Cured

Pancetta Rolled, Italian.

Pancetta is Italian bacon, made from a roll of pork belly, naturally cured and air dried. It is mainly used in breakfast dishes, pasta dishes and antipasto.

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WholesaleBulk Whole Pancetta Rolled, Italian

Bulk Whole

Average weight 2kg

Retail ReadyRetail Prepack Pancetta Rolled, Italian

Retail Prepack

Pack size 100g · 5 packs per case

FoodserviceCatering Sliced Pancetta Rolled, Italian

Catering Sliced

1kg vacuum packed

Ready To Eat Pork HACCP Facility Export ApprovedDownload Product List PDF →

Ingredients

Pork, salt, preservative — curing agent: sodium nitrite (E250), dextrose, herb extracts, colouring (E120), paprika extract, spices (black pepper, bay leaves, juniper berries), acidity regulator (E575), cloves.

Allergen & nutritional information available on the full spec sheet — request a copy from our sales team.